Wednesday, April 27, 2011

Dinner

Today for dinner I made a tuna fish sandwich on a hoagie bun. I used real Mayo and sweet relish in the tuna. I put shredded cheddar cheese on the sandwich and put it in the broil for a few minutes to melt the cheese and warm up the sandwich. On the side I had apple sauce with cinnamon on it and sun chips. I also had a banana. To drink I had Kombucha, which is a fermented black tea. If you have never drank any try some, it is really good.


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