Today for breakfast I made myself an omelet. In the omelet I used 4 farm fresh eggs from a local farm. I used five cut up Ham deli slices and three horizon organic American cheese slices. Then I topped all that delicious omelet off with some Louisiana Hot Sauce, the perfect hot sauce. The I had 2 pieces of sourdough bread toasted, with butter and crunchy peanut butter on top. I had a glass of grape juice to drink.